Experience pleasures of the palate at the Festival food court.  Following are the details of the 2010 participants and their menu items. 

Beverages will also be available: soft drinks and bottled water from Coke, wine from Barefoot and beer. 

 





Vendor Type of Food Menu Items
Ace’s Kettle Corn Kettle Corn Kettle Corn
Al a Carte Foods Ice Cream Frozen Bananas, Frozen Cheese Cake, Ice Cream Novelties,Frozen Lemonade
Bruster’s Ice Cream Ice Cream Cones, Sundaes, Milk Shakes, Smoothies, Freezes, Coffee Lattes
Caribbean Grill & More Caribbean Jerk Chicken, Shawarma, Caribbean Rice, Caribbean Salad, Chili Cheese Nachos, Turkey Legs

The Crazy Nutz Company

Nuts Roasted Cinnamon Almonds
Dunwoody Café American Burgers, Hot Dogs, Philly Sausage, Philly Cheese steak, Fluffy Fries
International Concessions Greek Gyro’s (beef, chicken, lamb, veggie)Greek Salad, Shepherd Salad,Fruit Salad
J. Talafous Concessions Battered Veggies Bloomin Onion, Onion Rings, Mushrooms, Battered Veggies
Jalapeno Corndog Concessions Corndogs Corndogs (Classic, Jalapeno, Vegetarian, Organic)
Rumtastic Rum Cake Gourmet Rum Cakes
Thai Thai Thai Pad Thai, Chicken on a Stick, Spring Rolls, Veggie Fried Rice and Lo Mein
Williamson Bros. BBQ BBQ Rib Sandwich, Pork Sandwich, Chicken Sandwich, Polish Sausage





Note to food vendors: Applications for the 2010 Atlanta Arts Festival are no longer being accepted. Please check back on our web site in April 2011 for details on how to apply for the 2011 Festival, or email us at .

 

 


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